Chocolate, Gubinge & Seed Slab

Chocolate, Gubinge & Seed Slab

According to Maggie Beer, this is the treat to end all treats. And I tend to agree! This is an easy treat to make for Easter that will be a crowd pleaser. Gubinge also known as Billygoat or Kakadu plum grows in the top end of Australia. It contains more antioxidants...
Maple Blueberry Cookies

Maple Blueberry Cookies

Prep = 10 minutes Cook = 10-15 minutes Serves = approx. 20 cookies Ingredients 1 ½ cups rolled oats (gluten free if intolerant)2/3 cup buckwheat flour1 tsp bicarbonate of soda (baking soda)1 tsp salt1/3 cup cold-pressed extra virgin olive oil½ cup maple syrup1 cup nut...
Snickers Slice

Snickers Slice

This dairy free/vegan Snickers slice is an easy to make, delicious treat for those with dairy intolerances, vegans or those who are interested in a healthier alternative to store bought chocolate treats. Ingredients Chocolate 1 cup virgin coconut oil1/2 cup natural...
Stewed Fruit 2 Ways

Stewed Fruit 2 Ways

For winter, the best fruits to use for stewing are the autumn fruits that store such as apples, pears, rhubarb and dried fruit. Heating the fruit makes it less cooling and more appropriate for this season. Version 1: Apples and Pears Ingredients Apple – chopped...